It has been said that Alaska is the United States’ last frontier. And being the last frontier, the region offers non-mainstream cuisine that is more than meets the eye—more aptly, mouth. Reflecting the characteristics of …
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It has been said that Alaska is the United States’ last frontier. And being the last frontier, the region offers non-mainstream cuisine that is more than meets the eye—more aptly, mouth. Reflecting the characteristics of …
Continue readingFried chicken, pork, beef, or fish that is fried right doesn’t taste greasy. It would seem almost impossible since frying involves greasy, slippery oil. In addition, many health-food advocates encourage people to stay away from fried dishes …
Continue readingThere’s one important thing I learned from all my years as a culinary adventurer: a meal is not complete without a dessert. I even call it an incomplete, forgettable meal if I can’t partake of …
Continue readingDuring the hot and dog days of summer, we always remember the fun that we had with our family, friends and neighbors cooking chicken, beef or pork or even seafood in a BBQ. Beer, fries and …
Continue readingYou probably have several recipes in your home. You may have compiled old recipe cards from grandma, cut out free recipes from corn flake packages, bought a thick recipe book from the bookstore, or clipped …
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